Three Cuts Vodka
Three Cuts Vodka
Three Cuts

Three Cuts Vodka

Our Vodka is made with the same “Three Cuts” of fresh, locally grown roses from the Tamar Valley.

350ml / 700ml Bottle Size. 40% alc/vol.

Price range: $42.99 through $69.99

Three Cuts Vodka
Free Delivery all orders over $200

($100 for Cut Above Gin Club Members)

The latest edition to the Three Cuts range and already winning awards, our Vodka is made with the same “Three Cuts” of fresh, locally grown roses from the Tamar Valley near our distillery, as our gins, giving it a versatile and unique flavour that leaves you yearning for more.

Tasting Notes

Nose
Fresh and light.

Palate
Creamy, with cool mineral notes.

Finish
A long and warm finish.

Serve
Sip over ice with soda or create the perfect Vodka Martini.

Cocktail Recipes
Turner Stillhouse Cosmo Recipe
Cosmo
Turner Stillhouse Peach Iced Tea Recipe
Peach Iced Tea
Free Delivery all orders over $200

Tasmania’s highest awarded gins

Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Best in Category at the American Distilling Institute
Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Distiller’s Trophy, Australian Gin Awards
Three Cuts Gin - Distiller's Release

Three Cuts Gin - Distiller's Release

98 points and Spirit Gold Outstanding at the International Wines & Spirits Competition
Three Cuts Gin - Founder’s Release

Three Cuts Gin - Founder’s Release

95 points and Gold at the International Wines & Spirits Competition
Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Double Gold Medal at the American Distilling Institute Judging of Craft Spirits
Three Cuts Gin - Cherry Blossom

Three Cuts Gin - Cherry Blossom

95 points and Gold at the International Wines & Spirits Competition
Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Best In Show, Australian Gin Awards
Three Cuts Gin – Pinot Barrel Rested

Three Cuts Gin – Pinot Barrel Rested

Best In Category, American Distilling Institute
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Tasmanian craft, under one roof, and we're pouring. Turner Stillhouse is heading to the Tasmanian Craft Fair 2026, bringing our grain-to-glass Three Cuts Gins and Rosevears Single Malt Whiskies straight from the Tamar Valley to you.Come taste what happens when American distilling heritage meets 100% Tasmanian grain, water and botanicals. Come say hello, taste the craft, and see why Tasmania does small-batch best.Friday & Saturday | 9am - 4pm Sunday | 9am - 3pm We're located at the Community Complex near Venue 1Grab your tickets via the link and we'll see you there.https://events.leapevents.com/tickets/tasmanian-craft-fair-2026
Voted Launceston’s Favourite Cocktail Bar by the @livinglocallaunceston community, and we couldn’t be prouder to see our local hospitality scene celebrated like this.Congratulations to the whole Bar Urbane team. Beautiful space, sharp bartenders, and a cocktail list that clearly won over the locals.What we love most? Bar Urbane pours Three Cuts Gin and Vodka as their house spirits, and features Rosevears Single Malt Whisky for those after something rarer. Grain-to-glass, Tamar Valley made, right there in Launceston’s best glassware.When the best bar in town builds its cocktails on Tasmanian spirit, that’s the kind of validation no award can buy.Cheers to Bar Urbane, and to Launceston’s thriving cocktail scene 🥃#cocktailbar #whatsonlaunceston #favouritecocktails
From the Tamar Valley to TV screens around Australia!At 7am this morning we taste-tested @rosevearswhisky Three Grain ‘Bourbon-Style’ Whiskey with Sam Mac from @sunriseon7!Shining a light on the part of Tasmania we are lucky enough to call home and sharing the stories behind our award-winning @threecutsgin Rosevears Whisky, and Justin’s roots and inspiration for Tasmania’s first ‘Bourbon-Style’ Whiskey made from 100% Tasmanian corn, rye and malted barley.A proud moment for our distillery team. Thanks for visiting Sunrise 🥃
We're now serving the delightful Three Cuts Botanical Gin Sour from our cellar door at Turner Stillhouse in the beautiful Tamar Valley featuring our new limited release Tasmanian Botanical Gin.This exquisite cocktail combines native Tasmanian botanicals, fresh lemon, a touch of sweetness, and a silky egg-white finish.Come and discover something extraordinary, mix up a delicious treat, and bring a bit of craft gin magic into your home!www.turnerstillhouse.com
An evening of gin, whisky and fine dining.Justin Turner of Turner Stillhouse returns to Lakeside Restaurant, Penrith, for an exclusive six-course degustation paired with Three Cuts Gins and Rosevears Whiskies on the 15th of October.Guests will also have the opportunity to experience the exceptionally rare Limited Release Single Apera Cask Matured Single Malt.Six courses. Curated pairings. A very special pour.$189 per person. Bookings via lakesiderestaurant.com.au
Australian craftsmanship, from Tasmania to New York.Recently, we were lucky enough to be part of an exclusive evening hosted by Alison Graham at the We Wear Australian flagship in Soho, New York.@wewear_australian is a residency of more than 30 of Australia’s most compelling emerging and established brands across fashion, accessories, art, interiors and lifestyle, brought together under one roof in SoHo.Here's a little sneak peek from the night. Find out more about their story here: https://www.wewearaustralian.com/pages/our-story@aligraham.re @richardpoulson