Our bespoke gin is made from scratch in small batches in Tasmania. Carefully distilled from a premium grape base, pure Tasmanian water and a unique blend of Tasmanian grown and internationally sourced botanicals.

Our award winning founder’s release gin with twelve botanicals and three cuts of rose is rested in Tasmanian pinot noir barrels, providing a subtle colour and rich pinot influence. This gin is ideal for creating your favourite cocktail or sipping slowly over ice.

Turner Stillhouse is nestled among the rolling hills of the picturesque Tamar Valley in northern Tasmania, overlooking the Tamar River.

Batch 1: 100 Bottles from of each size of our Pinot Barrel Rested Gin are individually numbered. 

***SOLD OUT***Sign up to our mailing list Batch 2 we anticipate will be released in late April/early May.

700ml bottle size
350ml bottle size
40% alc/vol

PRODUCT OF TASMANIA – AUSTRALIA