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Three Cuts Gin | Turner Stillhouse - Tasmanian Purity

Three Cuts Gin

Three Cuts Vodka | Turner Stillhouse - Tasmanian Purity

Three Cuts Vodka

Special Release Gin | Turner Stillhouse - Tasmanian Purity

Special Release Gin

Rosevears Whisky | Turner Stillhouse - Tasmanian Purity

Rosevears Whisky

Cut Above Gin Club | Turner Stillhouse - Tasmanian Purity

Cut Above Gin Club

Gifts & Merch | Turner Stillhouse - Tasmanian Purity

Gifts & Merch

Distillery Experiences | Turner Stillhouse - Tasmanian Purity

Experiences

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($100 for Cut Above Gin Club Members)

Tasmania’s highest awarded gins

Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Best In Show, Australian Gin Awards
Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Double Gold Medal at the American Distilling Institute Judging of Craft Spirits
Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Distiller’s Trophy, Australian Gin Awards
Three Cuts Gin - Distiller's Release

Three Cuts Gin - Distiller's Release

98 points and Spirit Gold Outstanding at the International Wines & Spirits Competition
Three Cuts Gin – Distiller’s Release

Three Cuts Gin – Distiller’s Release

Best in Category at the American Distilling Institute
Three Cuts Gin - Cherry Blossom

Three Cuts Gin - Cherry Blossom

95 points and Gold at the International Wines & Spirits Competition
Three Cuts Gin – Pinot Barrel Rested

Three Cuts Gin – Pinot Barrel Rested

Best In Category, American Distilling Institute
Three Cuts Gin - Founder’s Release

Three Cuts Gin - Founder’s Release

95 points and Gold at the International Wines & Spirits Competition
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NOIR NOIR 2026 | Winter Solstice in the Tamar ValleyThe longest night of the year deserves something a little darker, richer and more magical.Join Tamar Ridge and Turner Stillhouse for NOIR NOIR, an exclusive Winter Solstice celebration at the Tamar Ridge cellar door on Saturday 20 June.Settle into a winter evening in the Tamar Valley with new release wines and spirits, live music, warming pours, and a celestial journey through Tasmania’s night sky with local astronomer Chris Arkless.Think cool air, dark skies, beautiful glasses, and that unmistakable winter glow.Sip, savour and stargaze with us.📍 Tamar Ridge Cellar Door, Rosevears 📅 Saturday 20 June 🍷 Wines, spirits, live music and astronomy 🌌 Hosted by Tamar Ridge and Turner StillhouseBookings essential.
Two barrel-rested gins, made for winter sipping.Our Three Cuts Chardonnay Barrel Rested Gin and Three Cuts Pinot Barrel Rested Gin begin with our award-winning Founder’s Release Gin, then take on a deeper, richer character from time spent in wine barrels.The Chardonnay Barrel Rested Gin is smoky, citrusy and complex, with dry pine, leafy botanicals and a long, gently woody finish. It’s beautiful over ice, stirred into an Old Fashioned, or mixed into a Mandarin Gimlet.The Pinot Barrel Rested Gin is rested in ex-Tasmanian French Oak Pinot Noir barrels, bringing intense colour, rich flavour and a beautifully layered finish. Sip it slowly, stir it into a Martinez, or build a bold Negroni.Crafted in small batches here in Rosevears, surrounded by the Tamar Valley, these are gins with texture, warmth and a distinctly Tasmanian sense of place.How do you enjoy your Barrel Rested Gins?📍 Turner Stillhouse, Rosevears 🍸 Chardonnay Barrel Rested Gin | Pinot Barrel Rested Gin 🌿 Small-batch Tasmanian gin 🥃 Perfect over ice or in a classic cocktailWhich would you choose, Chardonnay or Pinot?
A little something special from the stillhouse.We currently have two specialty gins available exclusively at the distillery, with very limited stock remaining.Our Three Cuts French Earl Grey Gin and Three Cuts Iridescence Gin are beautifully expressive, small-batch gins made for curious gin lovers.The French Earl Grey Gin is elegant and aromatic, with soft tea notes, citrus lift and a lovely floral finish. Perfect in a crisp G&T, a Southside, or simply sipped over ice with a slice of citrus.The Iridescence Gin is vibrant, playful and wonderfully eye-catching, made for cocktails that feel a little bit celebratory. Think bright mixers, fresh garnish and a glass that looks as good as it tastes.Our June Gin Club release should be arriving with members now, so we’ll be able to release any remaining stock very soon.Until then, these two specialty gins are available at the distillery only.📍 Turner Stillhouse, Rosevears 🍸 Limited stock 🌿 Distillery exclusive ✨ Small-batch Tasmanian ginPop in for a tasting and find your winter favourite.
Our June Gin Club release is here, and she’s made for winter.This quarter’s box brings together a limited small-batch gin, seasonal cocktail ingredients, and a few thoughtful extras to help you pour something warm, cosy and beautifully Tasmanian at home.Crafted here at Turner Stillhouse in Rosevears, this release is all about slowing down, leaning into the season, and enjoying a little taste of the Tamar Valley by the fire.Gin Club members, your June box is on its way.Not a member yet? Join the Cut Above Gin Club and receive exclusive quarterly gin releases delivered to your door.
🥃 Winter Solstice is almost here.The countdown is on to NOIR NOIR, and Rosevears Whisky will be there to keep you warm.Join us Saturday 20th June at Tamar Ridge for an evening of roaring fire pits, live music, incredible local flavours and handcrafted Tasmanian whisky.We'll be pouring our range of grain-to-glass whiskies, made right here in the Tamar Valley using 100% Tasmanian grains and pure Tasmanian water.📍 Tamar Ridge Cellar Door, Rosevears 🗓 Saturday 20 June | 6pm–10pmRug up, gather your friends and celebrate the longest night of the year with us.
Public Holiday plans? We’re open today.If you’re making the most of the long weekend, come and spend part of it with us in the Tamar Valley.We’re open today for tastings, cocktails and cheese boxes — the perfect excuse to settle in, take in the view, and enjoy something a little different.Whether you’re in the mood for a gin paddle, a whisky tasting, or a cocktail and a slow afternoon, we’d love to see you at the distillery.Open today. Come and find us.