Three Grain Whiskey
(Bourbon Style)
Batch 2
Tasmania’s first ever “Bourbon-Style” whiskey handcrafted with 100% pure Tasmanian water and grains (Corn, Rye and Malted Barley), and matured in toasted and charred large format New American Oak casks.
Interested in this whisky as a collector's edition, please CLICK HERE for Batch 1
500ml Bottle Size. 45% alc/vol.
$130.00
($100 for Cut Above Gin Club Members)
Handcrafted with 100% pure Tasmanian water and grains, this is a pioneering and bold new Australian-made approach to a Straight Whiskey. Meticulously distilled in small batches using our sweet mash process with our American-made copper still.
With an in-house grain to glass approach, we only source our grains from Tasmania and Rosevears is milled, mashed and aged all onsite at Turner Stillhouse.
Matured in large format new toasted and charred American oak casks, this unique whisky follows a traditional American style grain whiskey mashbill, using 100% Tasmanian grains (corn, rye and barley).
Colour
Deep Gold.
Nose
The nose delivers a big burst of cereal with corn sweetness, and the rye, barley and new oak add spicy depth and complexity.
Palate
Bold and robust, characteristic of new oak aging. Vanilla, caramel and spices.
Finish
Soft and creamy. Silky caramel and subtle spice linger. A whiskey of remarkable depth.
Perfected for ease of drinking whilst capturing the all-important whisky aromas and colour, our Glencairn glass is beautifuly etched with Rosevears on one side and our Turner Stillhouse seal on the other.
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